Breakfast Server

Responsibilities:
- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately and promptly
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by providing excellent customer service
- Assist with food preparation and handling as needed
- Maintain cleanliness and organization of dining area
- Handle cash and credit card transactions accurately

Requirements:
- Previous experience in the food service or hospitality industry is preferred
- Knowledge of food safety and handling procedures
- Strong customer service skills
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to work well in a team

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.

Job Type: Part-time

Pay: $14.00 - $15.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• Day shift
• Morning shift

Work Location: In person