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Cook

Posted on Feb. 15, 2026 by Red Moon Bakery & Sweets

  • Full Time

Cook
  • Education: No degree, certificate or diploma
  • Experience: 2 years to less than 3 years
  • Work setting

  • Restaurant
  • Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Cuisine specialties

  • East Indian
  • Employment terms options

  • Evening
  • Employment terms options

  • Night
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 44 hours per week

Advertised until:
March 17, 2026


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