Cooking Instructor *Urgent*

Cooking Instructor for Elementary - Middle School Students - After School Program

Rate:

• $50 per hour

Job Overview:

We are seeking an experienced and passionate Cooking Instructor to lead a non-bake culinary class for elementary & middle school students in our after-school program this coming fall season. The instructor will engage students with hands-on lessons, covering various non-bake techniques and recipes, ensuring a fun, safe, and educational environment.

Responsibilities:

• Plan and execute a non-bake cooking curriculum suitable for a summer program, balancing learning and enjoyment.
• Prepare and submit lesson plans, including ingredients, equipment needs, and recipe instructions.
• Supervise and interact with students, providing individual attention and adjusting lessons as needed.
• Manage the classroom environment, ensuring cleanliness and safety standards.
• Engage with students to foster a passion for cooking and encourage creativity.

Qualifications:

• At least 2 years of experience as a chef, cooking instructor, or similar culinary role.
• Proficiency in various non-bake cooking techniques and recipes.
• Experience in gardening is a plus and can be helpful in teaching students about where ingredients come from and encouraging sustainable practices.
• Strong communication and motivational skills to engage and inspire students.
• Ability to plan and organize a comprehensive non-bake cooking curriculum.
• Adaptable teaching style to meet the needs and interests of students.
• Must pass a background check and Live Scan.
• Must complete additional online trainings as required.

Schedule:

• 3-4hrs a week - Monday, Wednesday and Thursdays.
• The hours could range between 2:30-5:30pm.

Why Join Us?

• Impactful Teaching Experience: Inspire and educate young individuals passionate about cooking.
• Creative Freedom: Design and implement a non-bake cooking program that students can enjoy and replicate at home.
• Community and Connection: Join a community of like-minded professionals dedicated to fostering a love for cooking.

*Please note that applications without completed screener questions will not be entertained.*

Job Type: Contract

Pay: $50.00 per hour

Expected hours: 3 – 4 per week

Application Question(s):

• How do you approach teaching younger students about food? Do you include lessons on where food comes from or different flavors? Please provide examples.
• Are you able to create engaging activities on a tight budget?
• Are you available to be an on-call substitute for this program?
• Do you have experience working with Elementary - Middle School Students? If so, could you please share a bit about your background?
• Do you have experience in working with groups of 10-20 students at one time?
• Have you had experience teaching Cooking/Cookery to the students? If so, could you share a little bit about the lessons you’ve covered and the grade levels you’ve taught?
• Are you available to work after school hours?
• Are you okay working in Oakland?

Work Location: On the road