Eperienced Restaurant Supervisor

We are seeking a motivated and experienced Restaurant Supervisor to join our team. This role is ideal for someone with proven leadership skills, a strong eye for detail, and a passion for hospitality. You will work closely with the management team to ensure smooth daily operations, uphold service standards, and foster a positive work culture among staff.

Key Responsibilities

• Supervise front-of-house staff during service to ensure smooth and efficient operations.
• Lead, train, and motivate team members to deliver outstanding customer service.
• Maintain high standards of cleanliness, organization, and presentation across the restaurant.
• Support stock management, ordering, and waste control procedures.
• Handle customer feedback and resolve issues in a professional and timely manner.
• Ensure compliance with health, safety, and hygiene regulations.
• Assist with staff scheduling and communication to ensure proper coverage.
• Work collaboratively with kitchen and management teams to meet business goals.

About You

• Experience: Minimum 1 year of supervisory experience in a similar restaurant or hospitality setting.
• Leadership: Strong ability to lead by example, motivate a team, and foster a positive work environment.
• Communication: Excellent interpersonal and organizational skills.
• Standards-Driven: Commitment to upholding high levels of service, cleanliness, and efficiency.
• Flexibility: Willingness to work the restaurant’s schedule (Wednesday to Sunday, with one weekend off per month).

What We Offer

• Competitive pay based on experience.
• A supportive, friendly, and dynamic work environment.
• Opportunities for training and career progression.
• Staff discounts on food
• Regular time off, including one weekend per month.

Job Type: Full-time

Pay: From €35,500.00 per year

Benefits:

• Employee discount
• Food allowance
• On-site parking

Experience:

• restaurant supervisor: 1 year (required)

Work Location: In person