Floor Manager

Overview
We are seeking a dedicated and experienced Floor Manager to oversee daily operations in our fast-paced dining environment. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional customer service. This role involves managing staff, ensuring food safety standards, and maintaining a high-quality dining experience for our guests.

Duties

• Supervise daily operations of the restaurant, ensuring smooth service and customer satisfaction.
• Train and develop staff in food preparation, customer service, and operational procedures.
• Manage inventory control, including ordering supplies and monitoring stock levels.
• Handle cash management and ensure accurate POS transactions using Aloha or Micros systems.
• Oversee food handling practices to comply with health and safety regulations.
• Assist in budgeting and financial planning to optimize restaurant performance.
• Conduct interviews and participate in hiring processes for new team members.
• Collaborate with kitchen management to ensure quality food production and presentation.
• Address customer inquiries and resolve any issues to enhance the dining experience.
• Lead by example in maintaining a positive work environment and fostering teamwork.

Requirements

• Proven experience in restaurant management or supervisory roles within the food industry.
• Strong background in food preparation, cooking, and fine dining experience preferred.
• Familiarity with POS systems such as Aloha or Micros is highly desirable.
• Knowledge of inventory control, cash handling, and budgeting principles.
• Excellent leadership skills with the ability to train, motivate, and manage a diverse team.
• Strong customer service orientation with effective communication skills.
• Experience in hospitality management, culinary arts, or related fields is a plus.
• Ability to work flexible hours including evenings, weekends, and holidays as needed.
• Understanding of food safety regulations and best practices in kitchen management. Join our team as a Floor Manager where your expertise will contribute to creating memorable dining experiences while leading a dynamic team!

Job Type: Full-time

Pay: $20.00 - $23.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person