Line Cook/Prep Cook
Posted on June 8, 2025 by Cote de Boeuf
- Toronto, Canada
- N/A
- Part Time

, Overview
We are seeking a dedicated and passionate Part time Line Cook/Prep Cook to join our culinary team. Roughly 2-3 shifts a week. Must have night time and weekend availbiltiy. This role is essential in ensuring the smooth operation of our kitchen, contributing to the preparation of high-quality meals that meet our restaurant's standards. The ideal candidate will have a strong background in food preparation and a commitment to maintaining food safety and hygiene standards.
About Us:
Aisle 3 is a bold and contemporary take on Southeast Asian cuisine, rooted in Vietnamese flavors, reinvented for today. We’re a passionate, tight-knit kitchen focused on pushing boundaries, delivering vibrant, layered dishes, and creating a space where creativity and consistency thrive together.
We’re looking for a full-time Line Cook to join our growing team—someone hungry to learn, precise with their craft, and excited to contribute to a restaurant that values bold flavors and high standards.
What You’ll Do:
- Work a station during service and maintain consistency and quality in execution
- Prep and organize mise en place according to station needs
- Uphold cleanliness and safety standards throughout the kitchen
- Collaborate with the kitchen team and chefs to execute a seasonal and evolving menu
- Bring a positive attitude, strong communication, and attention to detail every shift
- Participate in daily kitchen duties including setup, teardown, and deep cleans
Who You Are:
- 1–2 years line cook experience in a fast-paced, quality-driven kitchen
- Reliable, coachable, and eager to grow in a supportive environment
- Knife skills, station management, and time efficiency are key
- Weekend availability and flexibility with schedule
- Food Handler Certification is an asset
What We Offer:
- Tips
- Staff meals
- Room for growth as we expand our concept
- A chance to be part of a passionate, creative team doing something new and exciting in Toronto’s food scene
Job Type: Part-time
Pay: $21.00 per hour
Additional pay:
- Tips
Schedule:
- Evening shift
- Weekends as needed
Work Location: In person
Advertised until:
July 8, 2025
Are you Qualified for this Role?
Click Here to Tailor Your Resume to Match this Job
Share with Friends!
Similar Internships
Line Cook/Prep Cook
Looking for energetic individuals for our award winning Food Truck OverviewWe are seeking a dedicat…
Line Cook/Prep Cook
Job descriptionWe are hiring a Full-time and Part-time Line/Prep Cook for Sunset Grill Breakfast Re…
Line Cook/Prep Cook
Reports To Executive chef, chef de cuisine, sous chefSummary: Successful candidate is responsible f…
Line Cook/Prep Cook
Very Demanding Chef- High volume-Only professional-High pressure-Job Type: Full-timePay: $20.00-$22…
Line Cook/Prep Cook
At Boshkung Brewing Co., we’re passionate about great beer, bold flavours, and unforgettable …
Line Cook/Prep Cook
OverviewWe are seeking a dedicated and passionate Line Cook/Prep Cook to join our culinary team. In…