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Pastry Maker

Posted on March 29, 2026 by LA VIEILLE ALLIANCE

  • Part Time

Pastry Maker
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

  • Work setting

  • Bake shop

  • Tasks

  • Prepare special orders
  • Ensure that the quality of products meets established standards
  • Operate machinery

  • Food specialties

  • Desserts and pastries

  • Work conditions and physical capabilities

  • Ability to distinguish between colours
  • Attention to detail
  • Manual dexterity
  • Standing for extended periods

  • Personal suitability

  • Accurate
  • Dependability
  • Reliability
  • Team player

  • Screening questions

  • Are you authorized to work in Canada?
  • Do you have experience working in this field?

  • Employment terms options

  • Morning
  • Day
  • Weekend

  • Other benefits

  • Free parking available
  • Work Term: Permanent
  • Work Language: French
  • Hours: 24 to 26 hours per week

Advertised until:
April 28, 2026

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