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Retail Butcher

Posted on Oct. 5, 2025 by Bonetti Meats

  • parttime, fulltime

Retail Butcher
  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Tasks

  • Clean meats to prepare for processing or cutting
  • Prepare special cuts of meat ordered by customers
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Clean and prepare fish and shellfish
  • Cut fish into steaks and fillets
  • Grind meats
  • Make special sausages
  • Slice cooked meats
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Equipment and machinery experience

  • Band saw
  • Manual cutting utensil
  • Power grinder
  • Salami mixer and cooker
  • Sausage machine
  • Slicing machine
  • Personal suitability

  • Client focus
  • Reliability
  • Experience

  • 7 months to less than 1 year
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week

Advertised until:
Nov. 4, 2025


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